HomeEuropean UnionThe agri-food promotion policy review

The agri-food promotion policy review

Illustration of the event © EU

Start date : 12/07/2021

End date : 13/07/2021

European Commission,

Business, Food, farming and fisheries,

The conference on the review of the promotion policy for EU agricultural products is taking place on 12 and 13 July 2021.

The conference is part of a comprehensive consultation process, which collects the opinions of stakeholders and civil society on the impact of different policy options being considered as part of the review. The process includes an open public consultation, launched on 31 March 2021, in which respondents are asked a series of questions concerning the policy review. Through their answers, respondents feed into the impact assessment and may contribute to the formulation of new legislative proposals.

Both the conference and the wider consultation process focus on how promotion policy enhances the competitiveness of the EU agricultural sector while contributing to EU policy priorities, notably the Farm to Fork strategy and the Europe beating cancer plan.

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